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Sourdough Pancakes

Print Recipe
Prep Time 10 minutes

Ingredients
  

  • 2 cups Sourdough Starter
  • 2 Eggs
  • 2 tbsp Melted Butter
  • 2 tbsp Maple Syrup
  • 1 tsp Baking Powder

Instructions
 

  • To a bowl, add sourdough starter, eggs, melted butter, maple syrup and baking powder
  • Mix all ingredients together
  • Ladle batter onto a hot, buttered skillet
  • Wait for pancakes to get bubbly on the top and for bottoms to be golden brown
  • Flip pancakes until other side also becomes golden brown
  • Enjoy!